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Seafood
One FREE Jasmine rice will be served with each main dish |
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50. Preaw Wan GoongSweet & sour King prawns with cucumber, carrot, tomato and celery |
$18.50 |
51. Goong Pad Broccoli GFStir fried King Prawns with broccoli, carrot, baby corn and mushroom in Thai sauce |
$18.50 |
52. Goong Plamuck Kratiam Pik Thai (Medium) GFMixed King prawns with squid stir fried with garlic, pepper, and coriander |
$16.00 |
53. Sweet Chilli Seafood (Medium)Mixed King prawns with squid fried with Thai sweet chilli sauce and vegetables |
$16.00 |
54. Thai Green Curry Prawn (Medium) GFThai green curry with King prawns |
$18.50 |
55. Dang Talay (Hot)Thai red curry with mixed seafood |
$16.00 |
56. Talay Pad Phed (Hot) GFStir fried mixed seafood with chilli & Thai red curry paste |
$16.00 |
57. Pla Choo Chee (Medium) GFFish in red curry sauce with capsicum |
$16.00 |
58. Sweet & Sour FishStir fried fish in sweet & sour sauce |
$16.00 |
59. Ginger Fish (Medium) GFStir fried fish with ginger and vegetables |
$16.00 |
60. Pepper Fish (Medium) GFStir fried fish with vegetables in pepper |
$16.00 |
61. Scallops Choo Chee (Medium) GFScallops sauted in red curry sauce & veges |
$18.50 |
Prices are subject to change without noticeGF = Gluten free available on request. |
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